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永康街是臺北巷弄文化的發源地,對觀光客而言,無疑也是美食薈萃的精華所在,最初以傳統飲食出名,例如鼎泰豐小籠包、秀蘭小館等,開業20幾年的回留餐廳,則是健康飲食風潮的代表,結合了茶店和素食餐廳的特色,且室內可見耀眼裝潢,並有古典音樂繚繞,頗有休閒風尚。另外還有許多文人喜愛的聚所,包括講究臺灣正統茶道的冶堂茶館,與現今康青龍一帶的咖啡廳、茶館,這些巷弄小店的店主對於生活都有一種獨特的經營模式,樂於與人們交談分享生活所醞釀的人文美學。

 

Taiwanese cuisine's mecca and home to the original (and world-renowned) Din Tai Fung (鼎泰豐) restaurant (located along Xinyi Road), Yong Kang Street is a must visit destination for all travelers to Taipei City. Housing restaurants and cafés that cater to all budgets, Yongkang Street and its neighboring lanes and alleys are home to more than 30 operations, not including night market carts and independent merchants that line the streets selling all types of food, including pan-Chinese cuisine, Korean, Japanese, Western, and unique fusion dishes unique to Yong Kang.

永康美食:鼎泰豐小籠包/芒果冰
Yongkang Street Gourmet:

Dintaifung XiaoLongBao/Mango Shaved Ice

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